A super busy cycling weekend, 100 miles this weekend, my 50th Breeze lead on Friday, fun gravel with my club yesterday and an awesome, if not chilly (2 degrees this morning), & hilly 50 miler with friends today! Checking out a fab new cafe stop, Nanas. Amazing home made cakes. Had to even buy a home-made almond Bakewell for my pocket for later!! 🤩Getting my Italy training in 🇮🇹 now time for feet up and cup of tea! With said bakewell 🤤
North Bucks way / gravel